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Closing Date: 18th January 2018
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Bay Hotel Singapore
Assistant Restaurant Manager

Salary: 0.00

Responsibilities:

  • Assist the Restaurant Manager in restaurant daily operations
  • Help to oversee that food and beverage service to customers is run smoothly
  • Able to plan training programs for the staff of the restaurant
  • To take on other managerial tasks assigned by the F&B manager
  • Able to handle Hotpot Buffet (Steamboat)

Requirements:

  • Minimum 3 to 4 years’ experience in the restaurant of a 4-star hotel
  • Friendly, service oriented and easy-going personality
  • Able to perform shift duty; work on weekends and Public Holidays
  • Excellent communication & interpersonal skills
  • Able to work in a face-pace F&B establishment
  • Singaporeans Only

Interested Candidates, kindly click on the "APPLY NOW" and do include your expected salary and last drawn in the resume.






 
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